With it's rich amber color and distinctive flavor, and aroma, it is no wonder that sesame oil is a mainstay in the Chinese Kitchen. The toasted flavor of sesame oil replaces the taste of 'browned' butter and adds its own unique qualities.
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With it's rich amber color and distinctive flavor, and aroma, it is no wonder that sesame oil is a mainstay in the Chinese Kitchen. The toasted flavor of sesame oil replaces the taste of 'browned' butter and adds its own unique qualities.
